Monday, October 27, 2008

Triple Chocolate, Chocolate Chip Cookies

1 cup butter
3/4 cup dark brown sugar
3/4 cup white sugar
1 tsp. vanilla
2 eggs
2 3/4 cups unbleached flour
1 tsp salt
1 tsp baking soda
2-3 TBS cocoa
1/2 bag white chocolate chips
1/2 bag dark chocolate chips

Preheat oven to 375*F Cream butter, sugars and vanilla. Beat in eggs. Mix in flour that has the salt, baking soda & cocoa sifted in. Mix in chips. Bake for exactly 11 minutes at 375*F.

If you have a Bosch mixer and have cookie wisks, you can do this whole recipe without changing out the paddles. For Bosch or Kitchen Aides switch from wisks to a dough hook when you mix in the flour. For you poor college students...use elbow grease and a really strong spoon to mix in flour or be a little kid and do it by hand.

3 comments:

Kathleen said...

Wow! These sound great. When I posted my Triple Chocolate Brownie recipe on Tastespotting I accidentally(well, obviously!)forgot the R in triple. Yikes. Just a girlfriend shout out just in case!! We gotta stick together. Merry Christmas!!!

Rebecca said...

I love the advice for poor college students ;)

These sound good. So full of chocolate!

Kara@ Creations by Kara said...

Yum! Triple chocolate anything has got to be good. :)