1/2 cup shortening
1/2 cup butter
1 1/2 cup sugar
2 eggs
2 3/4 cups flour
2 tsp cream of tarter
1 tsp baking soda
1/4 tsp salt
Cream, sugar, shortening, and butter. Mix in eggs. Stir in sifted dry ingredients. Chill in refrigerator for 2+ hours. Roll into balls. Roll balls in 2 TBS sugar and 2 tsp cinnamon. Place balls on cookie sheet. Bake 8-10 min. at 400*F.
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